British Columbians agree: It???s poor taste to serve foie gras
February 18, 2010
Since our alert about foie gras last month, we've heard from people across B.C. who were disappointed to see foie gras on the menu of their favourite restaurant.
Please help the hundreds of thousands of ducks raised in tiny cages and force-fed daily in Canada by looking out for foie gras on restaurant menus. Tell your friends and family why they should not order it and write to restaurants who serve foie gras, asking them to replace it with a more ethical alternative.
The BC SPCA's Monty Fund for Community Education & Outreach provides support for prevention of cruelty to animals through education, awareness, and advocacy programs for all animals including farm, wild and companion. Donate today.
The BC SPCA is a non-profit organization funded primarily by public donations. Our mission is to prevent cruelty and to promote the welfare of animals through a wide range of services, including cruelty investigations, emergency rescue and treatment, sheltering and adoption of homeless and abused animals, humane education, advocacy, farm animal welfare, spay/neuter programs, and wildlife rescue and rehabilitation.
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